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        1. CLEAN VEGETABLE PROCESSING

          凈菜加工

          凈菜中心  / CLEAN VEGETABLE CENTER

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          凈菜指即已經清洗、切制、殺菌、包裝完成的蔬菜,皆為可直接食用或下鍋烹飪的蔬菜。多美滋自建兩大凈菜加工中心,為公司配送安全可靠的食材產品提供強有力的后備支持,產品主要供應大型商超、食堂及粵港澳的餐飲企業。


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          集中加工  / CENTRALIZED PROCESSING

          水觸媒凈化系統 

          / WATER CATALYST PURIFICATION SYSTEM

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          公司從已有粵港澳基地備案的自營和聯營種植基地統一采集原材料,輸送至凈菜加工中心進行流程化、標準化、集約化的統一加工,采用HACCP和ISO22000雙食品安全管理體系全程品控;輔以專業的冷鏈運輸,實現高品質的凈菜配送服務。

          水觸媒凈化系統以水為媒,不添加任何添加劑,通過核心部件,高效降解果蔬中的農藥化學殘留、殺滅生鮮食材表面的微生物,使其降解為水、二氧化碳和無機鹽,從而使食材解毒更徹底,每一口都吃得更放心。

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